(1)
Madhup, S. K.; Shrestha, R.; Panta, R.; Chauguthi, L.; Katuwal, N.; Shrestha, S. Prevalence of Pathogenic Bacteria in Meat Products and Their Antimicrobial Resistance Pattern. Ann. Clin. Chem. & Lab. Med. 2021, 4 (1), 13-19. https://doi.org/10.3126/acclm.v4i1.42676.