SHAKILA, P. B.; USHA, K. Antioxidant Status In Effluent Treated Grains Of Vigna radiata. Journal of Agriculture and Environment, [S. l.], v. 12, p. 22–26, 2013. DOI: 10.3126/aej.v12i0.7559. Disponível em: https://www.nepjol.info/index.php/AEJ/article/view/7559. Acesso em: 5 may. 2024.