Ajugwo, A. O. (2013) “Phytochemical and Antimicrobial Properties of the Aqueous Root Extract of Triclisia dictyophylla”, Asian Journal of Medical Sciences, 4(1), pp. 15–20. Available at: https://www.nepjol.info/index.php/AJMS/article/view/7846 (Accessed: 5 December 2025).