SHRESTHA, Jiban et al. Crop Biofortification of Finger Millet Through Agronomic Approaches to Enhance Bioactive Compounds for Human Health and Nutrition . Agronomy Journal of Nepal, [S. l.], v. 8, p. 237–249, 2024. DOI: 10.3126/ajn.v8i1.70921. Disponível em: https://www.nepjol.info/index.php/AJN/article/view/70921. Acesso em: 6 dec. 2025.