Joshi, R. (2007) “Nutrient composition of some wild edible plants used by Chepang tribes of Makwanpur district, Nepal”, Botanica Orientalis: Journal of Plant Science, 4(1), pp. 72–74. Available at: https://www.nepjol.info/index.php/BOTOR/article/view/547 (Accessed: 8 May 2024).