An Evaluation of the Protein Digestibility of Flours and Derived Protein Rich Product of Three Varieties of Mucuna Pruriens (L.) From Rats (Rattus Norvegicus) Males in Growth. Int J Appl Sci Biotechnol [Internet]. 2017 Sep. 27 [cited 2026 Jul. 15];5(3):284-92. Available from: https://www.nepjol.info/index.php/IJASBT/article/view/18119