Bisht, Anju T., and Vallari T. Kukreti. “Food Consumption Pattern and Lifestyle Modification Traits in Relation to the Level of Stress Among Individuals of Uttarakhand, India”. International Journal of Social Sciences and Management 3, no. 4 (October 31, 2016): 239–245. Accessed April 19, 2024. https://www.nepjol.info/index.php/IJSSM/article/view/15889.