SAHUKHAL, G. S.; JAYANA, B. L.; DHUNGANA, N.; DAHAL, N. R.; DAWADI, G.; SHRESTHA, S.; AGRAWAL, V. P. Genetically Modified Organism (GMO) and Its Detection Method. Journal of Food Science and Technology Nepal, [S. l.], v. 4, p. 18–22, 2009. Disponível em: https://www.nepjol.info/index.php/JFSTN/article/view/1989. Acesso em: 27 apr. 2024.