Karki, D. B., and G. P. Kharel. “Storage Stability of Fermented Finger Millet (<i>Eleusine coracana</I>) Packaged in PVC Container under Ambient Conditions”. Journal of Food Science and Technology Nepal, vol. 4, July 2009, pp. 70-71, https://www.nepjol.info/index.php/JFSTN/article/view/2003.