KALAUNI, S. K.; KHANAL, L. N.; THAPA, P.; KUNWOR, K. Phytochemical Screening, Antioxidant, Antibacterial, and α-Amylase Inhibitory Activity of Moringa oleifera Lam. Leaves. Journal of Nepal Chemical Society, [S. l.], v. 43, n. 2, p. 141–150, 2023. DOI: 10.3126/jncs.v43i2.53360. Disponível em: https://www.nepjol.info/index.php/JNCS/article/view/53360. Acesso em: 17 may. 2024.