SAH, G. K. Consumers’ Noodle Consumption: Experiences and Practices in Nepal. Tribhuvan University Journal, [S. l.], v. 38, n. 2, p. 142–158, 2023. DOI: 10.3126/tuj.v38i2.60776. Disponível em: https://www.nepjol.info/index.php/TUJ/article/view/60776. Acesso em: 15 may. 2024.