Joshi, P., J. N. Yadav, and R. Gautam. “Impact of Indigenously Prepared Therapeutic Food for Children With Acute Malnutrition at Nutritional Rehabilitation Center”. Birat Journal of Health Sciences, vol. 5, no. 1, June 2020, pp. 891-6, doi:10.3126/bjhs.v5i1.29604.