Thapa, Ratna Bahadur. “Quality Alterations in Fresh and Reheated Edible Oils: A Comparative Assessment Across Bagmati Province, Nepal”. Damak Campus Journal 14, no. 1 (December 31, 2025): 71–77. Accessed January 15, 2026. https://www.nepjol.info/index.php/dcj/article/view/89242.