OLI, N.; SINGH, U. K.; JHA, S. K. Antifungal Activity of Plant’s Essential Oils against Post Harvest Fungal Disease of Apple Fruit. Forestry: Journal of Institute of Forestry, Nepal, [S. l.], v. 16, p. 86–100, 2019. DOI: 10.3126/forestry.v16i0.28361. Disponível em: https://www.nepjol.info/index.php/forestry/article/view/28361. Acesso em: 18 may. 2024.