Rai S, Rai SK. Anti-Bacterial Effect of Zanthoxylum armatum Oleoresin Against Some Bacterial Isolates from Pork and Chicken Meat Sold in Dharan, Nepal. Himalayan J. Sci. Technol. [Internet]. 2017 Dec. 1 [cited 2024 May 7];1:35-9. Available from: https://www.nepjol.info/index.php/hijost/article/view/25820