THAPA, P. Application of micro algae in poultry nutrition; a review. Journal of Agriculture and Natural Resources, [S. l.], v. 3, n. 2, p. 241–256, 2020. DOI: 10.3126/janr.v3i2.32512. Disponível em: https://www.nepjol.info/index.php/janr/article/view/32512. Acesso em: 29 apr. 2024.