PANDEY, R.; KUNWAR, A.; RANJIT, R.; KOIRALA, N. Wild and Cultivated Mushrooms of Nepal as a Source of Nutrients and Nutraceuticals. Journal of Nepal Biotechnology Association, [S. l.], v. 4, n. 1, p. 44–51, 2023. DOI: 10.3126/jnba.v4i1.53445. Disponível em: https://www.nepjol.info/index.php/jnba/article/view/53445. Acesso em: 5 may. 2024.