KHANAL, K. Dimensions of Nepalese Bakery Products and its Impact on Customers’ Satisfaction. Management Dynamics, [S. l.], v. 23, n. 2, p. 1–12, 2020. DOI: 10.3126/md.v23i2.35800. Disponível em: https://www.nepjol.info/index.php/md/article/view/35800. Acesso em: 6 aug. 2021.