BHANDARI, Anamol. The Effect of Food Quality, Price Fairness and Physical Environment on Customer Satisfaction in Fast Food Restaurants in Kathmandu . Nepalese Journal of Business, [S. l.], v. 12, n. 4, p. 26–37, 2025. DOI: 10.3126/njb.v12i4.92344. Disponível em: https://www.nepjol.info/index.php/njb2/article/view/92344. Acesso em: 3 apr. 2026.