Ilam Tea: Peak season Capacity Confomance Practice in Processing Orthodox Tea
DOI:
https://doi.org/10.3126/tuj.v23i1.4557Keywords:
Ilam tea, Agriculture, Orthodox TeaAbstract
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Key words: Ilam tea; Agriculture; Orthodox Tea
Tribhuvan University Journal
Vol XXIII, No. 1, 2001
Page: 73-86
Uploaded date: 21 April, 2011
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Pokharel, H. P. (2011). Ilam Tea: Peak season Capacity Confomance Practice in Processing Orthodox Tea. Tribhuvan University Journal, 23(1), 73–86. https://doi.org/10.3126/tuj.v23i1.4557
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