Production Economics and Determinants of Carrot (Daucus carota L.) production in Chitwan, Nepal

  • Nabin Pandey Agriculture and Forestry University, Rampur, Chitwan, Nepal
  • Swodesh Rijal Agriculture and Forestry University, Rampur, Chitwan, Nepal
  • Himal Adhikari Agriculture and Forestry University, Rampur, Chitwan, Nepal
  • Binod Bhantana Agriculture and Forestry University, Rampur, Chitwan, Nepal
  • Madhusudhan Adhikhari Agriculture and Forestry University, Rampur, Chitwan, Nepal
Keywords: Gross margin, B/C ratio, Probit model, Physiological disorder

Abstract

Carrot (Daucus carota L.) is an important agricultural commodity in the world. A study was conducted for comparative analysis of demographic, economics assessment, and determinants of carrot production between ward no. 11 and ward no. 15 of the Bharatpur metropolitan of Chitwan district. Altogether 80 carrot growers, 40 from ward no. 11 and 40 from ward no. 15 of Bharatpur metropolitan were randomly selected. Pretested semi-structured questionnaire was used to collect primary information from randomly selected farmers. Carrot growers were interviewed using face to face method in November 2019. Moreover, Two Focus Group Discussion (FGDs) and two Key Informant Interviews (KII) were performed. All the data were entered in Statistical Package for Social Science (SPSS Statistics 20) and Microsoft Excel (Ms-2013) and analysis was done by using Microsoft Excel, SPSS, and Stata. In the majority of respondents, Poultry manure cost (37.16%) occupied the major portion of the cost of production followed by seed cost (30.18%). The average gross margin per kattha for carrot production found NRs. 4726.62 and the Benefit-cost ratio (BCR) was 1.50. The probability of cultivation of carrot on large scale was found to be 31.12% higher for the male gender of household head and 27% higher for the schooling of the household head. Farmers use the Nepa Drim, F1 variety which incurred higher cost in the seed. Splitting (26.25%) was identified as the most critical problem followed by cracking (21.15%) in the cultivation of carrot. It is recommended that the farmers involved in carrot farming in the study sites should be provided with Subsidy on seed, proper solution of physiological disorder problems and proper technical knowledge for optimizing the use of resources would help to increase the profit of carrot production in the Chitwan district of Nepal.

Int. J. Soc. Sc. Manage. Vol. 7, Issue-4: 234-241

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Published
2020-10-29
How to Cite
Pandey, N., Rijal, S., Adhikari, H., Bhantana, B., & Adhikhari, M. (2020). Production Economics and Determinants of Carrot (Daucus carota L.) production in Chitwan, Nepal. International Journal of Social Sciences and Management, 7(4), 234-241. https://doi.org/10.3126/ijssm.v7i4.32473
Section
Research Articles